Date: Sunday 12 August
Distance covered to Rome: 127.6/1027km
Terrain: a mixture of stiff climbs and strolls through orchards and vineyards
Overnight: Ostello Ivrea/Canoa Club, €15.
Feeling: like I’m getting the hang of this thing
The further I head south, the more steamy and humid it is becoming. I was expecting the heat, but not the humidity. And Italians don’t seem to use fans, well not in this part of Italy anyway. I started walking at 530am as it was cooler outside than inside the ostello!
Straight up a mountainside to start the day and then it was through a rich agricultural region – grapes, corn, peaches, pears, plums and apples and the largest tomatoes I have ever seen! I was sorely tempted just to lean out from the path to grab a taste, but I refrained as it wouldn’t be fair on the farmer.
The good news is that I have finally left the autostrada behind and now I can walk in the relative quiet.
As I took a break for breakfast number two, I could see a huge thunderstorm working its way up the valley. Time to break out the new poncho! It worked a treat although I would have looked pretty funny trying to shimmy into the darn thing! Very hard to get it over my backpack. For the next little while I had to step carefully as everything was very slippery.
There were a few short road sections to be covered today. I was pleased to get those knocked over early when there wasn’t much traffic. The cars are quite considerate and give me a wide berth, but they move FAST!
Stayed in another really good ostello, right on the river at Ivrea. It is actually the canoe club and they hosted the World under 23 years canoe championships last month. It was great to sit and watch the Sunday paddlers navigate the course.
24 pilgrims in this ostello and 7 in MY room! VERY hard on the olfactory senses!
A proper Italian dinner tonight with risotto and grilled vegetables!
Tip of the day: when answering the call of nature, clear the area of stinging nettles and deer!
3 thoughts on “Day 5 Via Francigena, Pont Saint Martin to Ivrea, 23.5km”
Mel tell the farmers you are a quality tester!!!! Oh and ask the farmers to clear the stinging nettles for you!
Hmmm, call me biased, but I think Aussie beef takes some beating.